PORK AL PASTOR TAMARITO, PORK AL PASTOR vs. PORK AL PASTOR TAMARITO vs. PORK AL PASTOR GLUTEN FREE TAMARITO, PORK AL…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PORK AL PASTOR TAMARITO, PORK AL PASTOR has the most protein of the foods compared, at 8.2 g per 100g.
| Nutrient | PORK AL PASTOR TAMARITO, PORK AL PASTOR | PORK AL PASTOR TAMARITO | PORK AL PASTOR GLUTEN FREE TAMARITO,… |
|---|---|---|---|
| Protein | 8.2 G | 8.2 G | 8.2 G |
| Total lipid (fat) | 14.1 G | 14.1 G | 14.1 G |
| Carbohydrate, by difference | 16.5 G | 16.5 G | 16.5 G |
| Energy | 229 KCAL | 229 KCAL | 229 KCAL |
| Total Sugars | 1.8 G | 1.8 G | 1.8 G |
| Fiber, total dietary | 1.8 G | 1.8 G | 1.8 G |
| Calcium, Ca | 118 MG | 118 MG | 118 MG |
| Iron, Fe | 0.82 MG | 0.82 MG | 0.82 MG |
| Potassium, K | 159 MG | 159 MG | 159 MG |
| Sodium, Na | 476 MG | 476 MG | 476 MG |
| Cholesterol | 26 MG | 26 MG | 26 MG |
| Fatty acids, total trans | 0.29 G | 0.29 G | 0.29 G |
| Fatty acids, total saturated | 5.9 G | 5.9 G | 5.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.