POTATO KNISH vs. POTATO KNISH vs. POTATO KNISH
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
POTATO KNISH has the most protein of the foods compared, at 2.8 g per 100g.
| Nutrient | POTATO KNISH | POTATO KNISH | POTATO KNISH |
|---|---|---|---|
| Protein | 2.8 G | 2.8 G | 2.8 G |
| Total lipid (fat) | 11.3 G | 11.3 G | 11.3 G |
| Carbohydrate, by difference | 15.1 G | 15.1 G | 15.1 G |
| Energy | 170 KCAL | 170 KCAL | 170 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 1.9 G | 1.9 G | 1.9 G |
| Calcium, Ca | 19 MG | 19 MG | 19 MG |
| Iron, Fe | 0.68 MG | 0.68 MG | 0.68 MG |
| Sodium, Na | 85 MG | 85 MG | 85 MG |
| Cholesterol | 42 MG | 42 MG | 42 MG |
| Fatty acids, total saturated | 0.94 G | 0.94 G | 0.94 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.