POTATO MINI GNOCCHI, POTATO vs. COCONUT & PINEAPPLE FRUIT BAR vs. CHICKEN BREAST IN A SWEET & TANGY BARBECUE SAUCE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CHICKEN BREAST IN A SWEET & TANGY BARBECUE SAUCE has the most protein of the foods compared, at 14.3 g per 100g.

Nutrient POTATO MINI GNOCCHI, POTATO COCONUT & PINEAPPLE FRUIT BAR CHICKEN BREAST IN A SWEET & TANGY…
Protein 3.6 G1.4 G14.3 G
Total lipid (fat) 0 G6.4 G2.1 G
Carbohydrate, by difference 35.7 G22.9 G19.3 G
Energy 157 KCAL157 KCAL157 KCAL
Total Sugars 0 G22.9 G17.1 G
Fiber, total dietary 1.4 G0 G0 G
Calcium, Ca 14 MG0 MG14 MG
Iron, Fe 0.29 MG0 MG0.51 MG
Sodium, Na 293 MG29 MG657 MG
Vitamin D (D2 + D3), International Units 0 IU--
Cholesterol 0 MG0 MG36 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G5.7 G0.71 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.