POWDERED APPLE PACZKI, POWDERED APPLE vs. POWDERED APPLE PACZKI, POWDERED APPLE vs. POWDERED APPLE PACZKI, POWDERED APPLE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

POWDERED APPLE PACZKI, POWDERED APPLE has the most protein of the foods compared, at 4.2 g per 100g.

Nutrient POWDERED APPLE PACZKI, POWDERED APPLE POWDERED APPLE PACZKI, POWDERED APPLE POWDERED APPLE PACZKI, POWDERED APPLE
Protein 4.2 G4.2 G4.2 G
Total lipid (fat) 16 G16 G16 G
Carbohydrate, by difference 37.8 G37.8 G37.8 G
Energy 311 KCAL311 KCAL311 KCAL
Total Sugars 17.6 G17.6 G17.6 G
Fiber, total dietary 0.8 G0.8 G0.8 G
Calcium, Ca 17 MG17 MG17 MG
Iron, Fe 1.3 MG1.3 MG1.3 MG
Potassium, K 76 MG76 MG76 MG
Sodium, Na 277 MG277 MG277 MG
Sugars, added 14.3 G14.3 G14.3 G
Cholesterol 8 MG8 MG8 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 7.6 G7.6 G7.6 G
Vitamin D (D2 + D3), International Units -3 IU-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.