PREMIUM ULTIMATE APRICOTS vs. AMERICA'S SUPERFRUIT CALIFORNIA PITTED DRIED… vs. MARIANI, MEDITERRANEAN APRICOTS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PREMIUM ULTIMATE APRICOTS has the most protein of the foods compared, at 2.5 g per 100g.

Nutrient PREMIUM ULTIMATE APRICOTS AMERICA'S SUPERFRUIT CALIFORNIA PITTED… MARIANI, MEDITERRANEAN APRICOTS
Protein 2.5 G2.5 G2.5 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 65 G62.5 G62.5 G
Energy 275 KCAL275 KCAL275 KCAL
Total Sugars 37.5 G42.5 G37.5 G
Fiber, total dietary 7.5 G7.5 G5 G
Calcium, Ca 75 MG50 MG50 MG
Iron, Fe 1.3 MG9 MG1.8 MG
Potassium, K 1125 MG825 MG1075 MG
Sodium, Na 62 MG0 MG25 MG
Vitamin D (D2 + D3), International Units 0 IU--
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.