PRETZELS vs. SWEET POTATO STICKS, SWEET vs. PEANUTS SUGAR COOKIES, PEANUTS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PRETZELS has the most protein of the foods compared, at 10 g per 100g.

Nutrient PRETZELS SWEET POTATO STICKS, SWEET PEANUTS SUGAR COOKIES, PEANUTS
Protein 10 G3.6 G2.6 G
Total lipid (fat) 20 G25 G23.7 G
Carbohydrate, by difference 67.5 G67.9 G68.4 G
Energy 500 KCAL500 KCAL500 KCAL
Total Sugars 30 G7.1 G28.9 G
Fiber, total dietary 2.5 G3.6 G2.6 G
Calcium, Ca 50 MG18 MG26 MG
Iron, Fe 0.9 MG0 MG0 MG
Sodium, Na 425 MG339 MG39 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 15 G3.6 G10.5 G
Potassium, K -154 MG-
Vitamin D (D2 + D3), International Units -0 IU0 IU
Sugars, added --23.7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.