PRIVATE SELECTION, KETTLE CHIPS, SEA SALT AND… vs. WHITE CHEDDAR POPCORN, WHITE CHEDDAR vs. HONEY ROASTED PENUTS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HONEY ROASTED PENUTS has the most protein of the foods compared, at 21.4 g per 100g.
| Nutrient | PRIVATE SELECTION, KETTLE CHIPS, SEA… | WHITE CHEDDAR POPCORN, WHITE CHEDDAR | HONEY ROASTED PENUTS |
|---|---|---|---|
| Protein | 7.1 G | 10.7 G | 21.4 G |
| Total lipid (fat) | 32.1 G | 35.7 G | 42.9 G |
| Carbohydrate, by difference | 57.1 G | 42.9 G | 28.6 G |
| Energy | 536 KCAL | 536 KCAL | 536 KCAL |
| Total Sugars | 3.6 G | 3.6 G | 14.3 G |
| Fiber, total dietary | 3.6 G | 7.1 G | 7.1 G |
| Calcium, Ca | 0 MG | 179 MG | 71 MG |
| Iron, Fe | 1.3 MG | 0 MG | 1.3 MG |
| Sodium, Na | 857 MG | 786 MG | 411 MG |
| Cholesterol | 0 MG | 18 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 7.1 G | 5.4 G | 5.4 G |
| Potassium, K | - | 286 MG | 607 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.