Progresso Toppers Tomato Basil Soup with Cheddar… vs. Progresso Toppers Tomato Basil Soup with Cheddar… vs. Progresso Toppers Tomato Basil Soup with Cheddar…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Progresso Toppers Tomato Basil Soup with Cheddar… has the most protein of the foods compared, at 1.4 g per 100g.
| Nutrient | Progresso Toppers Tomato Basil Soup… | Progresso Toppers Tomato Basil Soup… | Progresso Toppers Tomato Basil Soup… |
|---|---|---|---|
| Protein | 1.4 G | 1 G | 1.4 G |
| Total lipid (fat) | 2.5 G | 3 G | 2.5 G |
| Carbohydrate, by difference | 13.4 G | 13 G | 13.4 G |
| Energy | 82 KCAL | 82 KCAL | 82 KCAL |
| Total Sugars | 4.6 G | 5 G | 4.6 G |
| Fiber, total dietary | 1.4 G | 1 G | 1.4 G |
| Calcium, Ca | 10 MG | 10 MG | 10 MG |
| Iron, Fe | 0.43 MG | 0 MG | 0.43 MG |
| Potassium, K | 309 MG | 309 MG | 309 MG |
| Sodium, Na | 361 MG | 361 MG | 361 MG |
| Sugars, added | 2.6 G | 3 G | 2.6 G |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0.03 G | 0 G | 0.03 G |
| Fatty acids, total saturated | 0.36 G | 0 G | 0.36 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.