PROTEIN BAR vs. PEANUT BUTTER CHOCOLATE PROTEIN BAR, PEANUT… vs. CHOCOLATE RASPBERRY PROTEIN BARS, CHOCOLATE…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PROTEIN BAR has the most protein of the foods compared, at 23.1 g per 100g.

Nutrient PROTEIN BAR PEANUT BUTTER CHOCOLATE PROTEIN BAR,… CHOCOLATE RASPBERRY PROTEIN BARS,…
Protein 23.1 G23.1 G23.1 G
Total lipid (fat) 15.4 G17.3 G15.4 G
Carbohydrate, by difference 42.3 G44.2 G46.1 G
Energy 404 KCAL404 KCAL404 KCAL
Total Sugars 26.9 G26.9 G30.8 G
Fiber, total dietary 7.7 G9.6 G7.7 G
Calcium, Ca 115 MG77 MG75 MG
Iron, Fe 2.8 MG3.9 MG3.9 MG
Potassium, K 596 MG904 MG850 MG
Sodium, Na 212 MG596 MG327 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 5.8 G3.9 G2.9 G
Vitamin D (D2 + D3), International Units -0 IU0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.