PROTEIN PANCAKE & WAFFLE MIX vs. PROTEIN PANCAKE & WAFFLE MIX vs. PANCAKE & WAFFLE MIX PROTEIN

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PANCAKE & WAFFLE MIX PROTEIN has the most protein of the foods compared, at 32 g per 100g.

Nutrient PROTEIN PANCAKE & WAFFLE MIX PROTEIN PANCAKE & WAFFLE MIX PANCAKE & WAFFLE MIX PROTEIN
Protein 28 G28 G32 G
Total lipid (fat) 3 G3 G3 G
Carbohydrate, by difference 44 G44 G52 G
Energy 360 KCAL360 KCAL360 KCAL
Total Sugars 12 G12 G12 G
Fiber, total dietary 2 G2 G2 G
Calcium, Ca 332 MG332 MG400 MG
Iron, Fe 1.2 MG1.2 MG1.4 MG
Potassium, K 178 MG178 MG-
Sodium, Na 172 MG172 MG600 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU-
Sugars, added 12 G12 G-
Cholesterol 40 MG40 MG60 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.