PURE MILK CHOCOLATE COVERED RAISINS, MILK… vs. PURE MILK CHOCOLATE COVERED RAISINS, PURE MILK… vs. PURE MILK CHOCOLATE COVERED RAISINS, PURE MILK…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PURE MILK CHOCOLATE COVERED RAISINS, MILK… has the most protein of the foods compared, at 5 g per 100g.

Nutrient PURE MILK CHOCOLATE COVERED RAISINS,… PURE MILK CHOCOLATE COVERED RAISINS,… PURE MILK CHOCOLATE COVERED RAISINS,…
Protein 5 G5 G5 G
Total lipid (fat) 17.5 G17.5 G17.5 G
Carbohydrate, by difference 67.5 G70 G70 G
Energy 425 KCAL425 KCAL425 KCAL
Total Sugars 60 G65 G65 G
Fiber, total dietary 2.5 G2.5 G2.5 G
Calcium, Ca 125 MG100 MG-
Iron, Fe 2.5 MG1.8 MG-
Sodium, Na 50 MG50 MG50 MG
Vitamin D (D2 + D3), International Units 0 IU--
Cholesterol 12 MG12 MG12 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 10 G10 G10 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.