PURITY ORGANIC, LEMON AND GINGER JUICE BLEND NOT… vs. LEMON, AGAVE & GINGER SUPERJUICE, LEMON, AGAVE &… vs. LEMON, AGAVE & GINGER SUPERJUICE, LEMON, AGAVE &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
LEMON, AGAVE & GINGER SUPERJUICE, LEMON, AGAVE &… has the most protein of the foods compared, at 0.21 g per 100g.
| Nutrient | PURITY ORGANIC, LEMON AND GINGER JUICE… | LEMON, AGAVE & GINGER SUPERJUICE,… | LEMON, AGAVE & GINGER SUPERJUICE,… |
|---|---|---|---|
| Protein | 0 G | 0.21 G | 0.21 G |
| Total lipid (fat) | 0 G | 0 G | - |
| Carbohydrate, by difference | 10.8 G | 10.8 G | 10.8 G |
| Energy | 42 KCAL | 42 KCAL | 42 KCAL |
| Total Sugars | 9.6 G | 10.4 G | 10.4 G |
| Fiber, total dietary | 0.4 G | - | - |
| Calcium, Ca | 0 MG | - | - |
| Iron, Fe | 0.15 MG | - | - |
| Potassium, K | 0 MG | 24 MG | 24 MG |
| Sodium, Na | 20 MG | 1 MG | 1 MG |
| Cholesterol | 0 MG | - | - |
| Fatty acids, total saturated | 0 G | - | - |
| Sugars, added | - | 10.1 G | 10.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.