Quaker Popped Sour Cream Onion 3.03 Ounce Plastic… vs. Quaker Popped Cheddar Cheese Rice Crisps 6.06… vs. Gamesa Delux By Marias Vanilla Cookies (6 - 2.89…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Quaker Popped Cheddar Cheese Rice Crisps 6.06… has the most protein of the foods compared, at 7.7 g per 100g.

Nutrient Quaker Popped Sour Cream Onion 3.03… Quaker Popped Cheddar Cheese Rice… Gamesa Delux By Marias Vanilla Cookies…
Protein 6.9 G7.7 G6.5 G
Total lipid (fat) 17.2 G17.3 G12.9 G
Carbohydrate, by difference 69.3 G68.4 G74.2 G
Energy 452 KCAL452 KCAL452 KCAL
Total Sugars 4.2 G4.4 G25.8 G
Fiber, total dietary 3.7 G3.5 G3.2 G
Calcium, Ca 53 MG56 MG0 MG
Iron, Fe 1.4 MG1.3 MG2.3 MG
Potassium, K 243 MG--
Sodium, Na 1039 MG1349 MG452 MG
Cholesterol 3 MG5 MG0 MG
Fatty acids, total trans 0.24 G0.33 G0 G
Fatty acids, total saturated 2.1 G2.4 G6.5 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.