RASPBERRY REAL BREWED TEA, RASPBERRY vs. WATERMELON DRINK, WATERMELON vs. RASPBERRY REAL BREWED TEA, RASPBERRY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
RASPBERRY REAL BREWED TEA, RASPBERRY has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | RASPBERRY REAL BREWED TEA, RASPBERRY | WATERMELON DRINK, WATERMELON | RASPBERRY REAL BREWED TEA, RASPBERRY |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G | - |
| Carbohydrate, by difference | 8.3 G | 7.9 G | 8.3 G |
| Energy | 33 KCAL | 33 KCAL | 33 KCAL |
| Total Sugars | 8.3 G | 7.9 G | 8.3 G |
| Sodium, Na | 0 MG | 8 MG | - |
| Sugars, added | 8.3 G | 7.1 G | 8.3 G |
| Calcium, Ca | - | 0 MG | - |
| Vitamin D (D2 + D3), International Units | - | 0 IU | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.