REAL FRUIT FRITTERS, APPLE vs. REAL FRUIT FRITTERS, APPLE vs. CINNAMON FRENCH TOAST
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CINNAMON FRENCH TOAST has the most protein of the foods compared, at 4.5 g per 100g.
| Nutrient | REAL FRUIT FRITTERS, APPLE | REAL FRUIT FRITTERS, APPLE | CINNAMON FRENCH TOAST |
|---|---|---|---|
| Protein | 0 G | 0 G | 4.5 G |
| Total lipid (fat) | 10.7 G | 10.7 G | 19.4 G |
| Carbohydrate, by difference | 57.1 G | 57.1 G | 34.3 G |
| Energy | 321 KCAL | 321 KCAL | 328 KCAL |
| Total Sugars | 35.7 G | 35.7 G | 7.5 G |
| Fiber, total dietary | 0 G | 0 G | 1.5 G |
| Calcium, Ca | 71 MG | 71 MG | 30 MG |
| Iron, Fe | 0 MG | 0 MG | 0.9 MG |
| Sodium, Na | 250 MG | 250 MG | 179 MG |
| Cholesterol | 54 MG | 54 MG | 97 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 3.6 G | 3.6 G | 6.7 G |
| Potassium, K | - | - | 104 MG |
| Sugars, added | - | - | 6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.