REDI-SERVE, CHICKEN & CHEDDAR CHEESE NIBBLERS vs. CHICKEN & CHEDDAR NIBBLERS NIBLET SHAPED CHICKEN… vs. REDI-SERVE, CHICKEN PATTIES

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

REDI-SERVE, CHICKEN & CHEDDAR CHEESE NIBBLERS has the most protein of the foods compared, at 13 g per 100g.

Nutrient REDI-SERVE, CHICKEN & CHEDDAR CHEESE… CHICKEN & CHEDDAR NIBBLERS NIBLET… REDI-SERVE, CHICKEN PATTIES
Protein 13 G13 G12.5 G
Total lipid (fat) 20.8 G20.8 G20.3 G
Carbohydrate, by difference 18.2 G18.2 G18.8 G
Energy 312 KCAL312 KCAL312 KCAL
Total Sugars 1.3 G1.3 G0 G
Fiber, total dietary 2.6 G2.6 G3.1 G
Calcium, Ca 104 MG104 MG62 MG
Iron, Fe 0.94 MG0.94 MG1.1 MG
Sodium, Na 779 MG779 MG703 MG
Cholesterol 32 MG32 MG39 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 6.5 G6.5 G4.7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.