REESE'S PEANUT BUTTER CUPS, PEANUT BUTTER vs. REESE'S PEANUT BUTTER CUPS, PEANUT BUTTER vs. SWEET CRANBERRIES COVERED IN CREAMY DARK CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
REESE'S PEANUT BUTTER CUPS, PEANUT BUTTER has the most protein of the foods compared, at 9.1 g per 100g.
| Nutrient | REESE'S PEANUT BUTTER CUPS, PEANUT… | REESE'S PEANUT BUTTER CUPS, PEANUT… | SWEET CRANBERRIES COVERED IN CREAMY… |
|---|---|---|---|
| Protein | 9.1 G | 9.1 G | 5 G |
| Total lipid (fat) | 29.6 G | 29.6 G | 25 G |
| Carbohydrate, by difference | 59.1 G | 59.1 G | 65 G |
| Energy | 500 KCAL | 500 KCAL | 500 KCAL |
| Total Sugars | 52.3 G | 52.3 G | 52.5 G |
| Fiber, total dietary | 2.3 G | 2.3 G | 5 G |
| Calcium, Ca | 91 MG | 91 MG | 50 MG |
| Iron, Fe | 1.6 MG | 1.6 MG | 1.8 MG |
| Sodium, Na | 295 MG | 295 MG | 0 MG |
| Cholesterol | 11 MG | 11 MG | 0 MG |
| Fatty acids, total saturated | 11.4 G | 11.4 G | 15 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.