REGULAR SESAME STICKS vs. DRY ROASTED SALTED ORGANIC PISTACHIOS, DRY… vs. RAW CASHEWS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DRY ROASTED SALTED ORGANIC PISTACHIOS, DRY… has the most protein of the foods compared, at 23.3 g per 100g.
| Nutrient | REGULAR SESAME STICKS | DRY ROASTED SALTED ORGANIC PISTACHIOS,… | RAW CASHEWS |
|---|---|---|---|
| Protein | 10 G | 23.3 G | 16.7 G |
| Total lipid (fat) | 36.7 G | 46.7 G | 43.3 G |
| Carbohydrate, by difference | 46.7 G | 30 G | 33.3 G |
| Energy | 567 KCAL | 567 KCAL | 567 KCAL |
| Total Sugars | 0 G | 6.7 G | 6.7 G |
| Fiber, total dietary | 3.3 G | 13.3 G | 3.3 G |
| Sodium, Na | 1500 MG | 633 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 6.7 G | 5 G | 8.3 G |
| Calcium, Ca | - | 120 MG | 37 MG |
| Iron, Fe | - | 3.3 MG | 6.7 MG |
| Potassium, K | - | 970 MG | 660 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
| Cholesterol | - | 0 MG | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.