ROSCOE'S, SWEET POTATO WAFFLES vs. ROSCOE'S, SWEET POTATO WAFFLES vs. ROSCOE'S, SWEET POTATO WAFFLES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ROSCOE'S, SWEET POTATO WAFFLES has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | ROSCOE'S, SWEET POTATO WAFFLES | ROSCOE'S, SWEET POTATO WAFFLES | ROSCOE'S, SWEET POTATO WAFFLES |
|---|---|---|---|
| Protein | 7.1 G | 7.1 G | 7.1 G |
| Total lipid (fat) | 11.4 G | 11.4 G | 11.4 G |
| Carbohydrate, by difference | 50 G | 50 G | 50 G |
| Energy | 329 KCAL | 329 KCAL | 329 KCAL |
| Total Sugars | 4.3 G | 4.3 G | 4.3 G |
| Fiber, total dietary | 2.9 G | 2.9 G | 2.9 G |
| Calcium, Ca | 114 MG | 114 MG | 114 MG |
| Iron, Fe | 3.9 MG | 3.9 MG | 3.9 MG |
| Sodium, Na | 1171 MG | 1171 MG | 1171 MG |
| Cholesterol | 4 MG | 4 MG | 4 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 2.9 G | 2.9 G | 2.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.