Salad dressing, green goddess, regular vs. Salad dressing, ranch dressing, regular vs. Salad dressing, french dressing, commercial,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Salad dressing, green goddess, regular has the most protein of the foods compared, at 1.9 g per 100g.

Nutrient Salad dressing, green goddess, regular Salad dressing, ranch dressing, regular Salad dressing, french dressing,…
Protein 1.9 G1.3 G0.87 G
Total lipid (fat) 43.3 G44.5 G39.1 G
Carbohydrate, by difference 7.4 G5.9 G18.8 G
Energy 427 KCAL430 KCAL419 KCAL
Total Sugars 6.7 G4.7 G17.4 G
Fiber, total dietary 0.1 G0 G2.4 G
Calcium, Ca 34 MG28 MG27 MG
Iron, Fe 0.35 MG0.3 MG0.32 MG
Potassium, K 58 MG64 MG108 MG
Sodium, Na 867 MG901 MG661 MG
Vitamin D (D2 + D3), International Units 0 IU3 IU0 IU
Cholesterol 40 MG26 MG0 MG
Fatty acids, total saturated 6 G7 G6.1 G
Fatty acids, total trans -0.18 G0.08 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.