SAUSAGE, TURKEY LINK BREAKFAST 22-24:1 MILD… vs. FC Turkey Breakfast Sausage Patties - CN vs. SAUSAGE, TURKEY LINK BREAKFAST 22-24:1 MILD…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SAUSAGE, TURKEY LINK BREAKFAST 22-24:1 MILD… has the most protein of the foods compared, at 17.5 g per 100g.
| Nutrient | SAUSAGE, TURKEY LINK BREAKFAST 22-24:1… | FC Turkey Breakfast Sausage Patties - CN | SAUSAGE, TURKEY LINK BREAKFAST 22-24:1… |
|---|---|---|---|
| Protein | 17.5 G | 17.5 G | 17.5 G |
| Total lipid (fat) | 12.5 G | 12.5 G | 12.5 G |
| Carbohydrate, by difference | 0 G | 0 G | 0 G |
| Energy | 175 KCAL | 175 KCAL | 175 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 0.9 MG | 0.25 MG | 0.9 MG |
| Sodium, Na | 650 MG | 650 MG | 650 MG |
| Cholesterol | 75 MG | 75 MG | 75 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 3.8 G | 3.8 G | 3.8 G |
| Potassium, K | - | 0 MG | 0 MG |
| Sugars, added | - | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.