Seabreeze vs. Screwdriver vs. Moscow mule
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Screwdriver has the most protein of the foods compared, at 0.58 g per 100g.
| Nutrient | Seabreeze | Screwdriver | Moscow mule |
|---|---|---|---|
| Protein | 0.21 G | 0.58 G | 0 G |
| Total lipid (fat) | 0.22 G | 0.26 G | 0.01 G |
| Carbohydrate, by difference | 8.2 G | 7.7 G | 8.6 G |
| Energy | 92 KCAL | 92 KCAL | 91 KCAL |
| Total Sugars | 7.3 G | 6.2 G | 8.7 G |
| Fiber, total dietary | 0.1 G | 0.2 G | 0 G |
| Calcium, Ca | 6 MG | 43 MG | 2 MG |
| Iron, Fe | 0.06 MG | 0.06 MG | 0.14 MG |
| Potassium, K | 56 MG | 137 MG | 1 MG |
| Sodium, Na | 1 MG | 2 MG | 5 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total saturated | 0.03 G | 0.01 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.