SNOW CRAB CLUSTERS vs. PREMIUM SNOW CRAB LEGS vs. SNOW CRAB CLUSTERS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SNOW CRAB CLUSTERS has the most protein of the foods compared, at 23.8 g per 100g.
| Nutrient | SNOW CRAB CLUSTERS | PREMIUM SNOW CRAB LEGS | SNOW CRAB CLUSTERS |
|---|---|---|---|
| Protein | 23.8 G | 23.8 G | 23.8 G |
| Total lipid (fat) | 1.8 G | 1.8 G | 1.8 G |
| Carbohydrate, by difference | 0 G | 0 G | 0 G |
| Energy | 113 KCAL | 113 KCAL | 113 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 24 MG | 24 MG | 24 MG |
| Iron, Fe | 0.43 MG | 0.43 MG | 0.43 MG |
| Sodium, Na | 774 MG | 774 MG | 774 MG |
| Cholesterol | 71 MG | 71 MG | 71 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.