Soup, chicken broth cubes, dry vs. Sauce, barbecue, SWEET BABY RAY'S, original vs. Sauce, homemade, white, thick
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Soup, chicken broth cubes, dry has the most protein of the foods compared, at 14.6 g per 100g.
| Nutrient | Soup, chicken broth cubes, dry | Sauce, barbecue, SWEET BABY RAY'S,… | Sauce, homemade, white, thick |
|---|---|---|---|
| Protein | 14.6 G | 0.95 G | 4 G |
| Total lipid (fat) | 4.7 G | 0.43 G | 13.8 G |
| Carbohydrate, by difference | 23.5 G | 46.1 G | 11.6 G |
| Energy | 198 KCAL | 192 KCAL | 186 KCAL |
| Total Sugars | 0 G | 38.4 G | 4 G |
| Fiber, total dietary | 0 G | 1.3 G | 0.3 G |
| Calcium, Ca | 190 MG | 11 MG | 111 MG |
| Iron, Fe | 1.9 MG | 0.33 MG | 0.5 MG |
| Potassium, K | 374 MG | 235 MG | 149 MG |
| Sodium, Na | 24000 MG | 765 MG | 373 MG |
| Cholesterol | 13 MG | - | 6 MG |
| Fatty acids, total saturated | 1.2 G | 0.04 G | 3.4 G |
| Fatty acids, total trans | - | 0 G | - |
| Vitamin D (D2 + D3), International Units | - | - | 47 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.