SPARTAN, LIGHT CORN SYRUP, REAL VANILLA, REAL… vs. SPARTAN, LIGHT CORN SYRUP, REAL VANILLA, REAL… vs. ANIMAL CRACKERS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ANIMAL CRACKERS has the most protein of the foods compared, at 6.7 g per 100g.
| Nutrient | SPARTAN, LIGHT CORN SYRUP, REAL… | SPARTAN, LIGHT CORN SYRUP, REAL… | ANIMAL CRACKERS |
|---|---|---|---|
| Carbohydrate, by difference | 103.3 G | 103.3 G | 70 G |
| Energy | 433 KCAL | 433 KCAL | 433 KCAL |
| Total Sugars | 43.3 G | 43.3 G | 20 G |
| Sodium, Na | 100 MG | 100 MG | 417 MG |
| Protein | - | 0 G | 6.7 G |
| Total lipid (fat) | - | 0 G | 13.3 G |
| Fiber, total dietary | - | - | 3.3 G |
| Calcium, Ca | - | - | 0 MG |
| Iron, Fe | - | - | 2.4 MG |
| Cholesterol | - | - | 0 MG |
| Fatty acids, total trans | - | - | 0 G |
| Fatty acids, total saturated | - | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.