SPICY CAJUN STYLE MINI RED POTATOES, SPICY vs. ROASTED RED PEPPER MINI YELLOW POTATOES vs. SPICY CAJUN STYLE MINI RED POTATOES, SPICY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SPICY CAJUN STYLE MINI RED POTATOES, SPICY has the most protein of the foods compared, at 2.1 g per 100g.
| Nutrient | SPICY CAJUN STYLE MINI RED POTATOES,… | ROASTED RED PEPPER MINI YELLOW POTATOES | SPICY CAJUN STYLE MINI RED POTATOES,… |
|---|---|---|---|
| Protein | 2.1 G | 2.1 G | 2.1 G |
| Total lipid (fat) | 1.4 G | 1.1 G | 1.4 G |
| Carbohydrate, by difference | 17.9 G | 17.9 G | 17.9 G |
| Energy | 86 KCAL | 86 KCAL | 86 KCAL |
| Total Sugars | 0.71 G | 0.71 G | 0.71 G |
| Fiber, total dietary | 1.4 G | 1.4 G | 1.4 G |
| Calcium, Ca | 14 MG | 14 MG | 14 MG |
| Iron, Fe | 0.77 MG | 0.77 MG | 0.77 MG |
| Potassium, K | 421 MG | 421 MG | 421 MG |
| Sodium, Na | 0 MG | 0 MG | 0 MG |
| Cholesterol | 4 MG | 4 MG | 4 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 1.1 G | 0.71 G | 1.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.