Stouffer's Baked Chicken Frozen Meal vs. Lean Cuisine Frozen Meal Spaghetti With… vs. Lean Cuisine Frozen Meal Spaghetti With…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Stouffer's Baked Chicken Frozen Meal has the most protein of the foods compared, at 8.4 g per 100g.
| Nutrient | Stouffer's Baked Chicken Frozen Meal | Lean Cuisine Frozen Meal Spaghetti With… | Lean Cuisine Frozen Meal Spaghetti With… |
|---|---|---|---|
| Protein | 8.4 G | 6.3 G | 6.3 G |
| Total lipid (fat) | 4.4 G | 1.7 G | 1.7 G |
| Carbohydrate, by difference | 7.2 G | 16 G | 16 G |
| Energy | 104 KCAL | 104 KCAL | 104 KCAL |
| Total Sugars | 1.6 G | 1.9 G | 1.9 G |
| Fiber, total dietary | 0.4 G | 1.1 G | 1.1 G |
| Calcium, Ca | 20 MG | 22 MG | 22 MG |
| Iron, Fe | 0.28 MG | 0.86 MG | 0.86 MG |
| Potassium, K | 259 MG | 212 MG | 212 MG |
| Sodium, Na | 343 MG | 249 MG | 249 MG |
| Sugars, added | 0.8 G | 0.7 G | 0.7 G |
| Cholesterol | 30 MG | 7 MG | 7 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 2 G | 0.56 G | 0.56 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.