Stouffer's Meatloaf with Gravy, 58oz tray vs. STOUFFER'S Meatloaf with Gravy 4x58oz, tray vs. Lean Cuisine SW Style Chicken Frozen Entre 10oz…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Stouffer's Meatloaf with Gravy, 58oz tray has the most protein of the foods compared, at 9.2 g per 100g.
| Nutrient | Stouffer's Meatloaf with Gravy, 58oz… | STOUFFER'S Meatloaf with Gravy 4x58oz,… | Lean Cuisine SW Style Chicken Frozen… |
|---|---|---|---|
| Protein | 9.2 G | 9.2 G | 6.3 G |
| Total lipid (fat) | 2.4 G | 2.4 G | 1.4 G |
| Carbohydrate, by difference | 7.3 G | 7.3 G | 11.6 G |
| Energy | 85 KCAL | 85 KCAL | 84 KCAL |
| Total Sugars | 1.8 G | 1.8 G | 2.5 G |
| Fiber, total dietary | 0.6 G | 0.6 G | 2.5 G |
| Calcium, Ca | 30 MG | 30 MG | 39 MG |
| Iron, Fe | 0.49 MG | 0.49 MG | 1.1 MG |
| Potassium, K | 390 MG | 390 MG | 253 MG |
| Sodium, Na | 323 MG | 323 MG | 200 MG |
| Sugars, added | 0.6 G | 0.6 G | 0 G |
| Cholesterol | 18 MG | 18 MG | 12 MG |
| Fatty acids, total trans | 0.3 G | 0.3 G | 0 G |
| Fatty acids, total saturated | 2.1 G | 2.1 G | 0.53 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.