STRAWBERRY CHEESECAKE ICE CREAM WITH STRAWBERRIES… vs. BEN & JERRY'S, ICE CREAM, CHERRY GARCIA vs. BEN & JERRY'S, ICE CREAM, STRAWBERRY CHEESECAKE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
STRAWBERRY CHEESECAKE ICE CREAM WITH STRAWBERRIES… has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | STRAWBERRY CHEESECAKE ICE CREAM WITH… | BEN & JERRY'S, ICE CREAM, CHERRY GARCIA | BEN & JERRY'S, ICE CREAM, STRAWBERRY… |
|---|---|---|---|
| Protein | 3.3 G | 3.3 G | 3.3 G |
| Total lipid (fat) | 12.5 G | 13.3 G | 12.5 G |
| Carbohydrate, by difference | 23.3 G | 21.7 G | 23.3 G |
| Energy | 217 KCAL | 217 KCAL | 217 KCAL |
| Total Sugars | 19.2 G | 19.2 G | 19.2 G |
| Fiber, total dietary | 0 G | 0.8 G | 0 G |
| Calcium, Ca | 83 MG | 83 MG | 83 MG |
| Iron, Fe | 0.3 MG | 0.6 MG | 0.3 MG |
| Sodium, Na | 96 MG | 38 MG | 96 MG |
| Cholesterol | 50 MG | 67 MG | 50 MG |
| Fatty acids, total trans | 0 G | 0.42 G | 0 G |
| Fatty acids, total saturated | 5.8 G | 8.3 G | 5.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.