STRAWBERRY LEMONADE FROM CONCENTRATE, STRAWBERRY vs. STRAWBERRY LEMONADE FROM CONCENTRATE, STRAWBERRY vs. STRAWBERRY LEMONADE FROM CONCENTRATE, STRAWBERRY

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

STRAWBERRY LEMONADE FROM CONCENTRATE, STRAWBERRY has the most protein of the foods compared, at 0 g per 100g.

Nutrient STRAWBERRY LEMONADE FROM CONCENTRATE,… STRAWBERRY LEMONADE FROM CONCENTRATE,… STRAWBERRY LEMONADE FROM CONCENTRATE,…
Protein 0 G0 G0 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 12.1 G12.1 G12.1 G
Energy 46 KCAL46 KCAL46 KCAL
Total Sugars 11.3 G11.3 G11.3 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 0 MG0 MG0 MG
Iron, Fe 0 MG0 MG0 MG
Sodium, Na 4 MG4 MG4 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G
Potassium, K --0 MG
Sugars, added --10 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.