STUFFED VINE LEAVES MEDITERRANEAN RECIPE, STUFFED… vs. STUFFED VINE LEAVES MEDITERRANEAN RECIPE, STUFFED… vs. STUFFED VINE LEAVES MEDITERRANEAN RECIPE, STUFFED…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
STUFFED VINE LEAVES MEDITERRANEAN RECIPE, STUFFED… has the most protein of the foods compared, at 1.7 g per 100g.
| Nutrient | STUFFED VINE LEAVES MEDITERRANEAN… | STUFFED VINE LEAVES MEDITERRANEAN… | STUFFED VINE LEAVES MEDITERRANEAN… |
|---|---|---|---|
| Protein | 1.7 G | 1.7 G | 1.7 G |
| Total lipid (fat) | 9.2 G | 9.2 G | 9.2 G |
| Carbohydrate, by difference | 19.2 G | 19.2 G | 19.2 G |
| Energy | 175 KCAL | 175 KCAL | 175 KCAL |
| Total Sugars | 1.7 G | 1.7 G | 1.7 G |
| Fiber, total dietary | 2.5 G | 2.5 G | 2.5 G |
| Calcium, Ca | 33 MG | 33 MG | 33 MG |
| Iron, Fe | 1.2 MG | 1.2 MG | 1.2 MG |
| Sodium, Na | 475 MG | 475 MG | 475 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0.83 G | 0.83 G | 0.83 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.