SWEET BREAD & BUTTER CHIPS vs. HONEY UNCURED HAM, HONEY vs. POTATO GNOCCHI MARINARA IN A LIGHTLY SEASONED…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HONEY UNCURED HAM, HONEY has the most protein of the foods compared, at 16.1 g per 100g.
| Nutrient | SWEET BREAD & BUTTER CHIPS | HONEY UNCURED HAM, HONEY | POTATO GNOCCHI MARINARA IN A LIGHTLY… |
|---|---|---|---|
| Protein | 0 G | 16.1 G | 2.9 G |
| Total lipid (fat) | 0 G | 3.6 G | 1.8 G |
| Carbohydrate, by difference | 25 G | 5.4 G | 20 G |
| Energy | 107 KCAL | 107 KCAL | 107 KCAL |
| Total Sugars | 25 G | 3.6 G | 2.9 G |
| Sodium, Na | 786 MG | 554 MG | 307 MG |
| Sugars, added | 21.4 G | - | - |
| Fiber, total dietary | - | 0 G | 2.1 G |
| Calcium, Ca | - | 0 MG | 16 MG |
| Iron, Fe | - | 0.64 MG | 1 MG |
| Cholesterol | - | 45 MG | 0 MG |
| Fatty acids, total trans | - | 0 G | 0 G |
| Fatty acids, total saturated | - | 0.89 G | 0 G |
| Potassium, K | - | - | 216 MG |
| Vitamin D (D2 + D3), International Units | - | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.