SWEET CREAM WHEY PROTEIN BAR, SWEET CREAM vs. THE CLASSIC BAGEL vs. THE CLASSIC BAGEL

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

SWEET CREAM WHEY PROTEIN BAR, SWEET CREAM has the most protein of the foods compared, at 37 g per 100g.

Nutrient SWEET CREAM WHEY PROTEIN BAR, SWEET… THE CLASSIC BAGEL THE CLASSIC BAGEL
Protein 37 G24.8 G24.8 G
Total lipid (fat) 9.3 G1.9 G1.9 G
Carbohydrate, by difference 35.2 G38.1 G38.1 G
Energy 241 KCAL152 KCAL152 KCAL
Total Sugars 1.9 G0.95 G0.95 G
Fiber, total dietary 33.3 G33.3 G33.3 G
Calcium, Ca 148 MG31 MG31 MG
Iron, Fe 0.67 MG0.95 MG0.95 MG
Sodium, Na 56 MG629 MG629 MG
Cholesterol 46 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 1.9 G0 G0 G
Potassium, K -32 MG32 MG
Vitamin D (D2 + D3), International Units -0 IU-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.