SWEET ITALIAN CHICKEN SAUSAGE WITH KALE vs. SEASONED MUSHROOM MEDLEY WITH WILD PORCINI vs. POTSTICKERS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

SWEET ITALIAN CHICKEN SAUSAGE WITH KALE has the most protein of the foods compared, at 15.4 g per 100g.

Nutrient SWEET ITALIAN CHICKEN SAUSAGE WITH KALE SEASONED MUSHROOM MEDLEY WITH WILD… POTSTICKERS
Protein 15.4 G2.4 G9.9 G
Total lipid (fat) 9.9 G15 G3.9 G
Carbohydrate, by difference 2.2 G5.5 G23.1 G
Energy 165 KCAL165 KCAL165 KCAL
Total Sugars 2.2 G0 G2.2 G
Iron, Fe 0.79 MG1.4 MG0.79 MG
Sodium, Na 692 MG402 MG363 MG
Cholesterol 82 MG0 MG22 MG
Fatty acids, total saturated 2.8 G1.6 G0.55 G
Fiber, total dietary -2.4 G1.1 G
Calcium, Ca -0 MG22 MG
Fatty acids, total trans -0 G0 G
Potassium, K --165 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.