SWEETENED APPLESAUCE, SWEETENED vs. SWEETENED APPLESAUCE, SWEETENED vs. SWEETENED APPLESAUCE, SWEETENED
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SWEETENED APPLESAUCE, SWEETENED has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | SWEETENED APPLESAUCE, SWEETENED | SWEETENED APPLESAUCE, SWEETENED | SWEETENED APPLESAUCE, SWEETENED |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 19.8 G | 19.8 G | 19.8 G |
| Energy | 79 KCAL | 79 KCAL | 79 KCAL |
| Total Sugars | 16.7 G | 16.7 G | 16.7 G |
| Fiber, total dietary | 2.4 G | 2.4 G | 2.4 G |
| Calcium, Ca | 6 MG | 6 MG | 6 MG |
| Potassium, K | 98 MG | 98 MG | 98 MG |
| Sugars, added | 7.1 G | 7.1 G | 7.1 G |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Total lipid (fat) | - | 0 G | 0 G |
| Iron, Fe | - | 0 MG | 0 MG |
| Sodium, Na | - | 0 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
| Cholesterol | - | 0 MG | 0 MG |
| Fatty acids, total saturated | - | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.