Sweeteners, sugar substitute, granulated, brown vs. Candies, TWIZZLERS NIBS CHERRY BITS vs. Candies, TWIZZLERS Strawberry Twists Candy

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Candies, TWIZZLERS Strawberry Twists Candy has the most protein of the foods compared, at 2.6 g per 100g.

Nutrient Sweeteners, sugar substitute,… Candies, TWIZZLERS NIBS CHERRY BITS Candies, TWIZZLERS Strawberry Twists…
Protein 2.1 G2.3 G2.6 G
Total lipid (fat) 0 G2.6 G2.3 G
Carbohydrate, by difference 84.8 G79.4 G79.2 G
Energy 347 KCAL347 KCAL348 KCAL
Total Sugars 4 G51.4 G39.6 G
Fiber, total dietary 0.6 G0.6 G0 G
Calcium, Ca 879 MG8 MG0 MG
Iron, Fe 0.16 MG0.28 MG0.51 MG
Potassium, K 39 MG37 MG-
Sodium, Na 572 MG195 MG287 MG
Cholesterol -0 MG0 MG
Fatty acids, total saturated -0.54 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.