Sysco Imperial White Cheddar Macaroni & Cheese -… vs. Sysco Imperial White Cheddar Macaroni & Cheese -… vs. Sysco Imperial White Cheddar Macaroni & Cheese
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Sysco Imperial White Cheddar Macaroni & Cheese -… has the most protein of the foods compared, at 6.4 g per 100g.
| Nutrient | Sysco Imperial White Cheddar Macaroni &… | Sysco Imperial White Cheddar Macaroni &… | Sysco Imperial White Cheddar Macaroni &… |
|---|---|---|---|
| Protein | 6.4 G | 6.4 G | 6.4 G |
| Total lipid (fat) | 9.6 G | 9.6 G | 9.6 G |
| Carbohydrate, by difference | 12.3 G | 12.3 G | 12.3 G |
| Energy | 159 KCAL | 159 KCAL | 159 KCAL |
| Total Sugars | 0.91 G | 0.91 G | 0.91 G |
| Fiber, total dietary | 0.5 G | 0.5 G | 0.5 G |
| Calcium, Ca | 132 MG | 132 MG | 132 MG |
| Iron, Fe | 0.36 MG | 0.36 MG | 0.36 MG |
| Potassium, K | 45 MG | 45 MG | 45 MG |
| Sodium, Na | 441 MG | 441 MG | 441 MG |
| Sugars, added | 0 G | 0 G | 0 G |
| Cholesterol | 34 MG | 34 MG | 34 MG |
| Fatty acids, total trans | 0.45 G | 0.45 G | 0.45 G |
| Fatty acids, total saturated | 6.8 G | 6.8 G | 6.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.