TANGY FRUITS SNACKS, TANGY FRUITS vs. CONCORD GRAPE FRUIT SNACKS, CONCORD GRAPE vs. MIXED FRUIT SNACKS, MIXED FRUIT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TANGY FRUITS SNACKS, TANGY FRUITS has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | TANGY FRUITS SNACKS, TANGY FRUITS | CONCORD GRAPE FRUIT SNACKS, CONCORD… | MIXED FRUIT SNACKS, MIXED FRUIT |
|---|---|---|---|
| Protein | 3.3 G | 3.3 G | 3.3 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 76.7 G | 76.7 G | 76.7 G |
| Energy | 300 KCAL | 300 KCAL | 300 KCAL |
| Total Sugars | 40 G | 40 G | 40 G |
| Sodium, Na | 33 MG | 33 MG | 33 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.