The PUB Certified Angus Beef Brand Flame Grilled… vs. Certified Angus Beef Brand The PUB Flame Grilled… vs. The Pub Fully Cooked Flamebroiled Beef Chuck…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

The PUB Certified Angus Beef Brand Flame Grilled… has the most protein of the foods compared, at 19.5 g per 100g.

Nutrient The PUB Certified Angus Beef Brand… Certified Angus Beef Brand The PUB… The Pub Fully Cooked Flamebroiled Beef…
Protein 19.5 G19.5 G19.5 G
Total lipid (fat) 23 G23 G23.1 G
Carbohydrate, by difference 0.17 G0.17 G0.17 G
Energy 291 KCAL291 KCAL291 KCAL
Total Sugars 0.01 G0.01 G0.01 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 5 MG5 MG5 MG
Iron, Fe 1.8 MG1.8 MG1.8 MG
Sodium, Na 248 MG248 MG248 MG
Cholesterol 72 MG72 MG72 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 9.4 G9.4 G9.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.