THREE CHEESE PIZZA, THREE CHEESE vs. THREE CHEESE PIZZA, THREE CHEESE vs. THREE CHEESE PIZZA, THREE CHEESE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

THREE CHEESE PIZZA, THREE CHEESE has the most protein of the foods compared, at 8.4 g per 100g.

Nutrient THREE CHEESE PIZZA, THREE CHEESE THREE CHEESE PIZZA, THREE CHEESE THREE CHEESE PIZZA, THREE CHEESE
Protein 8.4 G8.4 G8.4 G
Total lipid (fat) 10.3 G10.3 G10.3 G
Carbohydrate, by difference 25.8 G25.8 G25.8 G
Energy 232 KCAL232 KCAL232 KCAL
Total Sugars 1.3 G1.3 G1.3 G
Fiber, total dietary 3.2 G3.2 G3.2 G
Calcium, Ca 179 MG179 MG179 MG
Iron, Fe 0.58 MG0.58 MG0.58 MG
Potassium, K 199 MG199 MG199 MG
Sodium, Na 439 MG439 MG439 MG
Cholesterol 32 MG32 MG32 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 3.9 G3.9 G3.9 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.