Tomato Juice vs. Red Gold 46oz. Tomato Juice vs. 100% TOMATO JUICE FROM CONCENTRATE, TOMATO

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Tomato Juice has the most protein of the foods compared, at 0.91 g per 100g.

Nutrient Tomato Juice Red Gold 46oz. Tomato Juice 100% TOMATO JUICE FROM CONCENTRATE,…
Protein 0.91 G0.83 G0.83 G
Total lipid (fat) 0.07 G0 G0 G
Carbohydrate, by difference 4 G4.2 G4.2 G
Energy 19 KCAL19 KCAL19 KCAL
Total Sugars 2.4 G2.9 G2.5 G
Fiber, total dietary 0.8 G0.8 G0.8 G
Calcium, Ca 10 MG8 MG10 MG
Iron, Fe 0.36 MG0.3 MG0.42 MG
Potassium, K 189 MG179 MG-
Sodium, Na 255 MG262 MG262 MG
Sugars, added 0 G--
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0.01 G0 G0 G
Fatty acids, total saturated 0.01 G0 G0 G
Vitamin D (D2 + D3), International Units --0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.