TURKEY POLSKA KIELBASA, TURKEY vs. SAUSAGE DICED POTATOES, SAUSAGE, RED & GREEN… vs. SAUSAGE DICED POTATOES, SAUSAGE, RED & GREEN…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TURKEY POLSKA KIELBASA, TURKEY has the most protein of the foods compared, at 15.6 g per 100g.
| Nutrient | TURKEY POLSKA KIELBASA, TURKEY | SAUSAGE DICED POTATOES, SAUSAGE, RED &… | SAUSAGE DICED POTATOES, SAUSAGE, RED &… |
|---|---|---|---|
| Protein | 15.6 G | 4.7 G | 3.9 G |
| Total lipid (fat) | 7 G | 9.4 G | 10.2 G |
| Carbohydrate, by difference | 6.3 G | 14.2 G | 13.4 G |
| Energy | 156 KCAL | 157 KCAL | 157 KCAL |
| Total Sugars | 3.1 G | 1.6 G | 0.79 G |
| Fiber, total dietary | 1.6 G | 1.6 G | 1.6 G |
| Calcium, Ca | 31 MG | 16 MG | 0 MG |
| Iron, Fe | 1.1 MG | 0.57 MG | 0.57 MG |
| Sodium, Na | 781 MG | 370 MG | 346 MG |
| Cholesterol | 55 MG | 12 MG | 16 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 2.3 G | 3.1 G | 3.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.