TUSCAN CRIMINI MUSHROOMS vs. TRADITIONAL GOURMET PORTABELLA MUSHROOMS vs. TRADITIONAL GOURMET PORTABELLA MUSHROOMS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TRADITIONAL GOURMET PORTABELLA MUSHROOMS has the most protein of the foods compared, at 6.3 g per 100g.
| Nutrient | TUSCAN CRIMINI MUSHROOMS | TRADITIONAL GOURMET PORTABELLA MUSHROOMS | TRADITIONAL GOURMET PORTABELLA MUSHROOMS |
|---|---|---|---|
| Protein | 4 G | 6.3 G | 4.7 G |
| Total lipid (fat) | 2 G | 1.9 G | 1.9 G |
| Carbohydrate, by difference | 10 G | 7.8 G | 7.8 G |
| Energy | 70 KCAL | 70 KCAL | 70 KCAL |
| Total Sugars | 4 G | 1.6 G | 1.6 G |
| Fiber, total dietary | 2 G | 1.6 G | 1.6 G |
| Calcium, Ca | 40 MG | 62 MG | 47 MG |
| Iron, Fe | 0.72 MG | 0.56 MG | 0.56 MG |
| Sodium, Na | 100 MG | 125 MG | 156 MG |
| Cholesterol | 10 MG | 8 MG | 8 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 1 G | 0.78 G | 1.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.