UNSALTED BEEF BROTH, UNSALTED BEEF vs. BROTH vs. CHICKEN BROTH
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
UNSALTED BEEF BROTH, UNSALTED BEEF has the most protein of the foods compared, at 0.83 g per 100g.
| Nutrient | UNSALTED BEEF BROTH, UNSALTED BEEF | BROTH | CHICKEN BROTH |
|---|---|---|---|
| Protein | 0.83 G | 0.41 G | 0.42 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 0 G | 0.41 G | 0.42 G |
| Energy | 4 KCAL | 4 KCAL | 4 KCAL |
| Total Sugars | 0 G | 0.41 G | 0.42 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 12 MG | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG | 0 MG |
| Potassium, K | 21 MG | 12 MG | 15 MG |
| Sodium, Na | 29 MG | 351 MG | 358 MG |
| Sugars, added | 0 G | - | - |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.