V8 BEVERAGE VEGETABLE vs. V8 HYDRATE BEVERAGE PINEAPPLE MANGO vs. V8 BEVERAGE VEGETABLE BLACK PEPPER

Compiled by GetFoodFacts, Independent data publisher

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

V8 BEVERAGE VEGETABLE has the most protein of the foods compared, at 0.83 g per 100g.

Nutrient	V8 BEVERAGE VEGETABLE	V8 HYDRATE BEVERAGE PINEAPPLE MANGO	V8 BEVERAGE VEGETABLE BLACK PEPPER
Protein	0.83 G	0 G	0.83 G
Total lipid (fat)	0 G	0 G	0 G
Carbohydrate, by difference	3.8 G	4.6 G	3.8 G
Energy	19 KCAL	19 KCAL	19 KCAL
Total Sugars	2.9 G	4.2 G	2.9 G
Fiber, total dietary	0.4 G	0 G	0.8 G
Calcium, Ca	12 MG	4 MG	12 MG
Iron, Fe	0.21 MG	0.04 MG	0.25 MG
Potassium, K	196 MG	63 MG	196 MG
Sodium, Na	267 MG	21 MG	246 MG
Vitamin D (D2 + D3), International Units	0 IU	0 IU	0 IU
Cholesterol	0 MG	0 MG	0 MG
Fatty acids, total trans	0 G	0 G	0 G
Fatty acids, total saturated	0 G	0 G	0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.