VALENTINE MILK CHOCOLATE NON-PAREILS vs. VALENTINE MILK CHOCOLATE NON-PAREILS vs. WEGMANS, MILK CHOCOLATE CARAMEL PRETZEL BARK
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
WEGMANS, MILK CHOCOLATE CARAMEL PRETZEL BARK has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | VALENTINE MILK CHOCOLATE NON-PAREILS | VALENTINE MILK CHOCOLATE NON-PAREILS | WEGMANS, MILK CHOCOLATE CARAMEL PRETZEL… |
|---|---|---|---|
| Protein | 4.8 G | 4.8 G | 7.1 G |
| Total lipid (fat) | 19.1 G | 19.1 G | 19.1 G |
| Carbohydrate, by difference | 73.8 G | 73.8 G | 69 G |
| Energy | 476 KCAL | 476 KCAL | 476 KCAL |
| Total Sugars | 61.9 G | 61.9 G | 45.2 G |
| Fiber, total dietary | 0 G | 0 G | 2.4 G |
| Calcium, Ca | 48 MG | 48 MG | 143 MG |
| Iron, Fe | 1.7 MG | 1.7 MG | 1.7 MG |
| Sodium, Na | 48 MG | 48 MG | 214 MG |
| Cholesterol | 12 MG | 12 MG | 12 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 11.9 G | 11.9 G | 11.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.