VANILLA COOKIES & CREAM DESIGNER WHEY ADVANCED… vs. CHOCOLATE FUDGE ADVANCED POWDER, CHOCOLATE FUDGE vs. VANILLA COOKIES & CREAM DESIGNER WHEY ADVANCED…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
VANILLA COOKIES & CREAM DESIGNER WHEY ADVANCED… has the most protein of the foods compared, at 64.1 g per 100g.
| Nutrient | VANILLA COOKIES & CREAM DESIGNER WHEY… | CHOCOLATE FUDGE ADVANCED POWDER,… | VANILLA COOKIES & CREAM DESIGNER WHEY… |
|---|---|---|---|
| Protein | 64.1 G | 64.1 G | 64.1 G |
| Total lipid (fat) | 5.1 G | 5.1 G | 5.1 G |
| Carbohydrate, by difference | 20.5 G | 20.5 G | 20.5 G |
| Energy | 359 KCAL | 359 KCAL | 359 KCAL |
| Total Sugars | 7.7 G | 7.7 G | 7.7 G |
| Fiber, total dietary | 10.3 G | 10.3 G | 10.3 G |
| Calcium, Ca | 513 MG | 513 MG | 513 MG |
| Potassium, K | 256 MG | 410 MG | 256 MG |
| Sodium, Na | 179 MG | 154 MG | 179 MG |
| Vitamin D (D2 + D3), International Units | 513 IU | 513 IU | 513 IU |
| Cholesterol | 179 MG | 179 MG | 179 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 2.6 G | 2.6 G | 2.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.