VANILLA CREAM CULTURED DAIRY SNACK, VANILLA CREAM vs. STRAWBERRIES & CREAM CULTURED DAIRY SNACK,… vs. STRAWBERRIES & CREAM CULTURED DAIRY SNACK,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
VANILLA CREAM CULTURED DAIRY SNACK, VANILLA CREAM has the most protein of the foods compared, at 4.4 g per 100g.
| Nutrient | VANILLA CREAM CULTURED DAIRY SNACK,… | STRAWBERRIES & CREAM CULTURED DAIRY… | STRAWBERRIES & CREAM CULTURED DAIRY… |
|---|---|---|---|
| Protein | 4.4 G | 4.4 G | 4.4 G |
| Total lipid (fat) | 1.3 G | 1.3 G | 1.3 G |
| Carbohydrate, by difference | 2.6 G | 2.6 G | 2.6 G |
| Energy | 40 KCAL | 40 KCAL | 40 KCAL |
| Total Sugars | 1.8 G | 1.8 G | 1.8 G |
| Fiber, total dietary | 0 G | - | 0 G |
| Calcium, Ca | 115 MG | 115 MG | 115 MG |
| Iron, Fe | 0 MG | - | 0 MG |
| Sodium, Na | 22 MG | 27 MG | 27 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | 0 IU |
| Cholesterol | 9 MG | 9 MG | 9 MG |
| Fatty acids, total saturated | 0.88 G | 0.88 G | 0.88 G |
| Fatty acids, total trans | - | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.