VERMONT SERIOUSLY SHARP CHEDDAR CHEESE SNACK… vs. COLBY JACK NATURAL CHEESE SNACK STICKS, COLBY JACK vs. CHEDDAR CHEESE SMOKY BACON SNACK STICKS, CHEDDAR…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
VERMONT SERIOUSLY SHARP CHEDDAR CHEESE SNACK… has the most protein of the foods compared, at 23.8 g per 100g.
| Nutrient | VERMONT SERIOUSLY SHARP CHEDDAR CHEESE… | COLBY JACK NATURAL CHEESE SNACK STICKS,… | CHEDDAR CHEESE SMOKY BACON SNACK… |
|---|---|---|---|
| Protein | 23.8 G | 23.8 G | 23.8 G |
| Total lipid (fat) | 376.2 G | 28.6 G | 33.3 G |
| Carbohydrate, by difference | 4.8 G | 0 G | 4.8 G |
| Energy | 381 KCAL | 381 KCAL | 381 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 690 MG | 752 MG | 662 MG |
| Iron, Fe | 0 MG | 0 MG | 0 MG |
| Potassium, K | 95 MG | 81 MG | 95 MG |
| Sodium, Na | 714 MG | 714 MG | 762 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Cholesterol | 95 MG | 95 MG | 95 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 21.4 G | 19.1 G | 19.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.