VIETNAMESE BROWN RICE NOODLE SOUP vs. HAPPY PHO SHIITAKE MUSHROOM, VIETNAMESE BROWN… vs. HAPPY PHO VIETNAMESE BROWN RICE NOODLE SOUP
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
VIETNAMESE BROWN RICE NOODLE SOUP has the most protein of the foods compared, at 6.3 g per 100g.
| Nutrient | VIETNAMESE BROWN RICE NOODLE SOUP | HAPPY PHO SHIITAKE MUSHROOM, VIETNAMESE… | HAPPY PHO VIETNAMESE BROWN RICE NOODLE… |
|---|---|---|---|
| Protein | 6.3 G | 6.3 G | 6.3 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 79.7 G | 79.7 G | 79.7 G |
| Energy | 347 KCAL | 347 KCAL | 347 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 4.7 G | 4.7 G | 4.7 G |
| Calcium, Ca | 16 MG | 16 MG | 16 MG |
| Iron, Fe | 1.4 MG | 1.4 MG | 1.4 MG |
| Sodium, Na | 170 MG | 170 MG | 170 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | - | - |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.